AH! I'VE BEEN SLACKING! I'm sorry sorry sorry if you've checked in and haven't seen any updates. It's midterm season and studying has been in full swing. But I think this is an interesting thing, see I would like to think that my lack of posts has something to do with how easily this whole process is going. (although that may just be an excuse) On today, Monday the 5th of October, I am about to embark on my third week of g-free eating. So I started writing down all of the food I was eating so that I could enter it here, but that might be boring to see, so I thought I would give you the highlights (and boy are there some highlights!)
Lets see: Number 1 best event, Pizzeria Uno's has a Gluten-Free pizza, and its DELICIOUS!
I tried Amy's g-free, lactose free pizza, not so good.
Mom has made multiple delicious meals! Including chicken soup and chicken and shrimp over rice (which I have leftovers from and will be eating for lunch momentarily)
Also, I have g-free cookie mix and will be making them in the near future
Saturday I went to have lunch with a friend from high school and I told her I wasn't eating gluten, preparing to have to tell her what it is and what I can't eat when, when she said that her roommate and multiple friends have celiacs or gluten allergies and she even went back to her apartment to get g-free soy sauce that we could get use at an awesome hibachi restaurant. Thanks Grace!
And, just now, I was looking around blogspot and found this blog:http://glutenfreephilly.blogspot.com/2009/09/news-notes_25.html
check it out, its amazing! the list of restaurants with g-free menus is awesome. Olive Garden, Five Guys, the Pop Shop! YEAH BABY!
Also, I found some g-free apps for my ipod touch. pretty cool stuff.
and there is a bakery opening on South Street in November with g-free pastries and I will definitely have to go, so if you're interested, let's plan a trip!